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  • Christmas

  • Unsmoked horseshoe gammon 1-1.5k

Unsmoked horseshoe gammon 1-1.5k

$18 $33.3
At Chadwick’s we know how to turn a generous cut of pork into a festive joint. Our process is traditional and we rub the free range pork with natural sea salts and once cured we hang to air dry ensuring an exceptional quality product.
Christmas

Christmas

  • Goose 4 kilo
    $89.1 $154.14
  • Bird in a Bird – Goose, Duck, Turkey
    $50.71 $66.94
  • Unsmoked horseshoe gammon 1.8-2k
    $22.5 $29.25
  • Sage & Onion Stuffing 1k
    $11.69 $20.34
  • Wild Venison topside 2 kilo
    $44.1 $71
  • Goose 7 kilo
    $65.23 $104.37
  • Goose 6 kilo
    $66.12 $130.92
  • Goose 5 kilo
    $48.25 $70.44
  • Sausage meat 1 kilo
    $17.25 $31.4
  • Smoked Horseshoe Gammon 1-1.5k
    $19.8 $37.62
  • Smoked Horseshoe Gammon 1.8-2k
    $26.1 $32.1
  • Butchers Rooster Box
    $89.1 $129.2
  • Whole Duck 2k
    $35.1 $69.15
  • Unsmoked horseshoe gammon 1-1.5k
    $18 $33.3
  • Cheese board serves 6 – 8
    $26.99 $49.12
  • Sausage meat 500g
    $28.28 $50.06

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