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  • Pork

  • Pork Loin 1.2 kilo

Pork Loin 1.2 kilo

$22.5 $29.93
Free range UK pork Lean Lots of cracklin Naturally reared HEALTH BENEFITS Optimises hormonal production Helps create healthy blood cells TOP TIP: To get the best out of your crackling rub some sea salt and olive oil into the rind. If the meat is cooked you can always remove the crackling from the pork shoulder and continue cooking.
Pork

Pork

  • Leg pork 2.5 kilo
    $31.5 $51.66
  • Boneless Pork Shoulder 1.25 kilo
    $19.79 $32.66
  • Pork Shoulder B/less 4.5 kilo
    $62.1 $91.29
  • Porchetta 1.3 kilo
    $22.5 $30.83
  • Unsmoked Back Bacon-rind on 1 kilo pack
    $13.48 $22.25
  • Porchetta 3 kilo
    $58.5 $80.15
  • Pork Shoulder B/in 2.5 kilo
    $35.1 $64.94
  • Belly pork 1.2 kilo
    $19.79 $32.26
  • Pork Shoulder B/in 5k
    $58.5 $76.05
  • Boneless Pork Shoulder 2.25 kilo
    $31.5 $43.47
  • Pork Loin 1.2 kilo
    $22.5 $29.93
  • Bone in Pork Shoulder 1.25 kilo
    $17.09 $23.07
  • Chipolata sausages 24
    $13.49 $21.72
  • Belly pork 2.25 kilo
    $37.8 $54.43
  • 12 slices Unsmoked Streaky Bacon
    $29.35 $46.37
  • Chipolata sausages 16
    $34.74 $61.84

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